An Orange bell pepper based sauce, made with mixed hot superhot Chillies(15%) Shallots, Garlic, Clementine juice, Balsamic vinegar, Honey, Olive oil & selected spices. Works well as a dip, glaze & marinade.
Pairs very well as a dip with anything marinated in my Jerk paste. 100ml
Not vegan friendly (contains Honey)
Gluten free.
Heat rating 7.5/10
£5.75
