A mild – medium hot sauce made with Red Bell Peppers, Red Scotch bonnet Chillies (8%), Red onion, Passatta, Garlic, White Wine Vinegar, Olive Oil, Mint, Basil, Spices & Himalayan pink salt.
Made for Kebabs, but works with so much more!
Gluten free & Vegan friendly
Heat rating 3.5/10